![]() The sugar is then fermented by yeast to create alcohol. The germination process creates enzymes that break down the starch in the grain, which is then converted into sugar. Malt is made by soaking the grain in water, then allowing it to germinate. Malt is a type of grain that is used to make beer and whisky. ![]() The maximum daily recommended intake of alcohol is 0.6 ounces per day, so a single 12 oz can of Straw-Ber-Rita should not be consumed in a single sitting.įor reference, a standard alcoholic drink is 0.6 ounces of alcohol. It is sold in a tall, light blue can and designed to look like a frozen margarita.Ī single 12 oz can of Straw-Ber-Rita contains 0.96 ounces of pure alcohol. It is a mixture of beer and strawberry margarita and contains natural flavors. Straw-Ber-Rita is an 8% ABV (alcohol by volume) malt beverage created by Anheuser-Busch. While it is technically considered an alcoholic beverage, it is not a true beer because it contains more than just water, malt, hops and yeast. The beverage contains 8 percent alcohol by volume and is popular as a flavored malt beverage in the United States. It is part of the company’s “Ritas” malt beverages line, which also includes Lime-A-Rita, Cran-Brrr-Rita, Mang-O-Rita, Raz-Ber-Rita, and Lemon-Ade-Rita. It is a pre-bundled cocktail in a can, which is a mix of Anheuser-Busch’s Margarita flavored malt beverage and strawberry flavoring. Some variations of the recipe include adding a bit of orange juice or agave nectar for a sweeter flavor, or adding a splash of club soda for a fizzy twist. The ingredients are mixed together in a shaker with ice, then strained into a glass with a salted rim and served with a lime wedge. 5 ounces of simple syrup, 1 ounce of freshly squeezed lime juice, and 1.5 ounces of limeade. The recipe typically calls for 1.5 ounces of tequila. They're supposed to make you smile, too! SO SMILE YOU'RE ATTRACTIVE AND FUN-LOVING.ĭo Not Add Hennessey: It might SOUND like a good idea to add warm, expensive cognac to a $3 can of booze, but that's just the Lime-A-Rita talking.Does Candy Corn Have Gluten? Halloween Candy List Have Fun With It! Those mysterious chemicals that scientists and med students will speak of in hushed voices in Space Med Schools of the future aren't just for smellin' and sweetin'. John Del Signore put it best when he said, "" This makes the last 1/5 of the can the sugariest, and most deliciulous. It's powerful strong-if you open one up in church, people will be able to smell it.īringing your nostrils in close contact with the bouquet has been known to precipitate fantastical, insane visions of parties where people say, "Pass the Lime-A-Rita," and "Man, I want more of that Lime-A-Rita." As our fearless publisher said upon tasting it, "You know how in prison they make bruno? I bet this is how their lemonade tastes."įinish The Can With A Friend (Who May Not Be Your Friend For Much Longer): All of the Lime-A-Rita's active ingredients (diet polonium, sea scroll extract, Hi-C Ecto-Cooler) swim to the bottom to avoid the break in the airlock at the top of the can. Your nostrils will want to drink deep but WAFT, for god's sake. WAFT, Don't Sniff The Lime-A-Rita: As soon as you crack the can the Lime-A-Rita's pungent aroma escapes the opening like a limey serial killer waving a sugary shiv through the bars of a busted corrections bus window. We've since spent two lazy afternoons under its spell, and have a few tips for those souls who thirst for the world's most "perfect" synthetic malt beverage approximation of a beer haphazardly shoved into a margarita. It took us weeks of knocking on car windows of high school students asking them to tell us where they buy it painstaking research, but we have finally obtained a Bud Light Lime-A-Rita.
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